The Newbergundian Bistro Happy Hour Menu

Served from 3pm-5pm




Soup Du Jour

Cup 3 Bowl 5


Spiced Hazelnuts 4

Coriander, cayenne, black pepper, ginger, honey


Marinated Olives 4

Fresh herbs, roasted red pepper, citrus zest


Chicken Liver Pate 6

Mustard, pickles, toast

Romesco 6

Garlic, onion, paprika, olive oil, bread


House Pickled Veggies 4


Deviled Eggs 4

Daily kitchen special




House Salad 5/8

Carrot, cucumbers, beets, garbanzo beans

Caesar 12

Romaine, Pecorino Romano, lemon, garlic crouton

-Add anchovy 3

Potato Croquettes 8

Pickles, mustard, gruyere cheese fondue


Roasted Beets 9

Frisée, goat cheese, candied hazelnuts, aged balsamic vinegar

Cheese Wheels 10

Beer battered deep fried cheeseburgers, pickles, aioli

Spicy Chicken Wings 8

Celery, blue cheese dressing




Charcuterie 14

Salt cured pork, chicken liver pate, pork terrine, pickles

Artisan Cheeses 13

Fruit, spiced honey, mixed nuts, cracker

Ham & Brie 14

Dijon, aioli, sourdough baguette

Fish & Chips 17

Beer battered halibut, coleslaw, tartar sauce, lemon

Manila Clams 14

Toulouse sausage, garlic, leeks, herbs,

white wine, butter, toast

Hamburger 13

Lettuce, onion, pickles, tomato, aioli

Add cheese 1 Add bacon 2


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Split plate charge is $3. 18% gratuity added to parties of 6 or more.

We are able to split checks up to three ways.

Thank you for your understanding!