The Newbergundian Bistro Happy Hour Menu

Served from 3pm-5pm

 

Small

 

Soup Du Jour

Cup 4 Bowl 6

 

Spiced Hazelnuts 4

Coriander, cayenne, black pepper, ginger, honey

 

Marinated Olives 4

Fresh herbs, roasted red pepper, citrus zest

 

Chicken Liver Pate 6

Mustard, pickles, toast

Romesco 6

Garlic, onion, paprika, olive oil, bread

 

House Pickled Veggies 4

 

Deviled Eggs 4

Daily kitchen special

 

Medium

 

House Salad 6/9

Carrot, cucumbers, beets, garbanzo beans

Caesar 12

Romaine, Pecorino Romano, lemon, garlic crouton

-Add anchovy 3

Potato Croquettes 8

Pickles, mustard, gruyere cheese fondue

 

Roasted Beets 10

Frisée, goat cheese, candied hazelnuts, aged balsamic vinegar

Cheese Wheels 10

Beer battered deep fried cheeseburgers, pickles, aioli

Spicy Chicken Wings 8

Celery, blue cheese dressing

 

Large

 

Charcuterie 15

Salt cured pork, chicken liver pate, pork terrine, pickles

Artisan Cheeses 13

Fruit, spiced honey, mixed nuts, cracker

Ham & Brie 14

Dijon aioli, sourdough baguette

Fish & Chips 18

Beer battered halibut, coleslaw, tartar sauce, lemon

Manila Clams 14

Chorizo sausage, garlic, sweet onion, serrano peppers, herbs,

white wine, butter, toast

Hamburger 13

Lettuce, onion, pickles, tomato, aioli

Add cheese 1 Add bacon 2 Sub Beyond 3

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Split plate charge is $3. 18% gratuity added to parties of 6 or more.

We are able to split checks up to three ways.

Thank you for your understanding!